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Greek recipe:Chewed lamb “Tsigariasto” – OREKTIKO [Video]

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Greek recipe:Chewed lamb “Tsigariasto”

1. Wash and drip 1 kg of lamp
2. 1 cup of virgin olive oil
3. 1 onion
4. Enotria Rose Wine Douloufakis

1. Sauté the meat on medium heat until brown
2. Add in the onion and frizzle
3. Season with salt and pepper
4. Cover and cook on the lowest heat
5. Stir every now and then
6. Cook for about one and a half to two hours


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